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A technique for molding pieces of popcorn candy having different
geometric shapes that are interfittable, making it possible for the user
to integrate the pieces in any desired manner to create art objects
that are both displayable and edible and have a flavor predetermined by
the user. The technique is carried out by means of a corn popper which
converts kernels of corn into a batch of popcorn and a family of molds
having different geometric shapes. A bonding agent is prepared by
boiling a blend including sugar and syrup to create a molten cream and
then adding flavoring thereto. A portion of the molten cream is
intermingled with the batch of popcorn and the resultant flowable mix is
used to fill the molds. After cooling and hardening, the shaped pieces
of popcorn candy are then removed from the mold and interfitted as
desired, using the same molten cream to integrate the pieces to form an
edible art object. ...or it's a POPCORN BALL.